Design and Education for Ecological Culture
Tag Archives: Permaculture Nursery
April 1, 2014Posted by on
Hope you’re enjoying the nice long days and melting snow! We’re getting ready and have been working with the trees- while the orchard is still under feet of snow, it doesn’t look like it will last through this next week of warm weather that’s finally arrived…
Happy to announce that our 3rd Anual Grafting Workshop and Vermont Scionwood Swap will has been rescheduled for Sunday April 13! Here’s to hoping for nice weather and not too much mud!
We hope this date works for as many of you as possible! All participants must register! We’ll need to provide some details and parking information just prior to the event. If you registered for the previously postponed date, please confirm whether you’re still coming or your plans have changed.
Our Spring Plant Sale and Plum Flower Party will be held Saturday, May 3!
While final list and prices will have to wait until we can get through the snow and start digging some plants, we know we’ll have our favorite, VT-proven varieties of Hazelnuts, Hardy Kiwis, Sea Berry, Walnut, Apricot, Plums, Apples, Cherries, Pears, Grapes, Medicinal Herbs, Blueberries, Currants/ Gooseberries, Strawberries, Asparagus, as well as Rootstock for Apples, Pears, and Prunus (Plums, Peaches, Apricots, etc.). Stay tuned for more details to be announced in the next few weeks, and please email me if you’d like to reserve anything in particular. Last year we sold out early, we will most likely only be open at the farm for pick-up of pre-ordered plants. All proceeds support Permaculture Research, Education, and Productive Reforestation.
And finally, we’re excited to announce a few open spaces in this summer’s Permaculture Design Certification Course- the nation’s leading Farm and Wildlife Immersion PDC. Centered on Design and Practice- join a diverse group of students from around the country and the world in collaborative design for Real-World Community projects, hands on at Vermont’s most diverse permaculture farm, research center, and wildlife sanctuary; and gain professional support in developing Designs for Your Own Property! Participants range from total ‘newbies’ to practicing architects and landscape architects; sustainability and conservation professionals; farmers, chefs, ‘foodies’, extension agents; activists; homesteaders; and design, ecology, and food-systems students. Facilitated by a diverse, talented, and most experienced teaching team- we provide a solid, science-based foundation for experiential and experimental ecological design education while cutting-edge information, cross-disciplinary techniques, and 21st Century Integration and Systems Thinking provide new territory for even the most experienced practitioner’s to explore and co-learn with professional peers. REGISTER NOW TO HOLD YOUR SPACE. As the only fully-accredited Permaculture Institute in Vermont, Vermont State residents are eligible for a full scholarship. This PDC can also be taken for 5 fully transferable credits from the University of Vermont.
We’ll begin announcing more open houses and farm tours starting in May! Look forward to seeing you all this season!
Keith, Family, and Team
Willow Crossing Farm- Johnson, VT
Prospect Rock Permaculture
Vermont’s Original Permaculture Design and Education Institute
March 15, 2014Posted by on
Grafting workshop and Scionwood Exchange will be Sunday April 13!
Please share this with potentially interested friends and networks. Hope to see you!
Fruit Tree Grafting Workshop and 3nd Annual Scionwood Exchange
April 13, 10 am – 4 pm
Willow Crossing Farm
Join us for a day of hands-on fruit tree grafting. We’ll begin the day in the classroom understanding the science of grafting, and practice bench-grafting apples, pears, plums, and other stone fruits.
Everyone will have the opportunity to graft their own trees to take home!
After lunch, we’ll go out and tour grafted and ‘multi-grafted’ fruit trees (including peaches grafted onto plums) and ‘top work’ multiple varieties onto pears, apples, plums, and other stone fruit. We’ll discuss some pruning basics, different grafting strategies for ‘fruit salad trees’, healing damaged trees, reworking new varieties, revitalizing old orchards, enhancing cross-pollination, and space considerations. We’ll also look at and evaluate both successful and failed past grafts.
We’ll contextualize our work in briefly telling some history of our farm and touring our incredibly diverse collection of nuts, berries, vines, nitrogen-fixing plants, and regenerative DIY farm infrastructure. We’ll also explore the incredible history of grafting, the range of grafting possibilities, and practice with professional grafting tools which make for more successful grafts by novices and experts alike.
Each attendant will leave with an apple or pear variety of their choosing on semi-dwarf or standard rootstock, or a stone fruit variety of their choosing on native american plum rootstock.
$80 suggested donation sliding scale includes cider and tea, and your own grafted fruit trees to take home. No one will be refused for lack of funds, but everyone must pre-register.
Due to the popularity of this event, you much pre-register. There is a possibility of another event later in March or in April, please send an email to express your interest.
Please RSVP by filling out the registration form and submitting payment via paypal to: Keith@ProspectRock.org, or sending a check to:
‘Prospect Rock Permaculture’
P.O. Box 426
Jeffersonville, VT 05464
We must get your email address from you, as the weather will determine where we park cars. and we will also send you some information about how to best collect scion wood if you want to propagate some favorite fruit trees.
The workshop will be taught by:
Zach Leonard is a master horticulturalist and as been the farm manager of Elmore Roots Nursery for 15 years. He and his family have created High Hopes Farm, a diverse off-grid homestead.
Nicko Rubin is the owner of East Hill Tree Farm, where he has been growing and propagating hardy fruits and nuts in the foothills of the Groton Mountains. He completed the master’s program for sustainable landscape design at the Conway School.
Dave Johnson is a timber framer with a passion for fruit trees. His competence with sharp tools and wood translate readily into many successful grafts and a legacy of multi-grafted old wild apples throughout the hills of Vermont.
Keith Morris has been collecting and experimenting with rare fruits, nuts, and medicinal plants since 1996, and is professor of ecological design at the University of Vermont. He’s slowly built his family’s farm debt-free with sweat-equity and has contributed to creating resilient and diverse food systems on 5 continents.
Willow Crossing Farm
As a reminder- only a few spaces remain for our 7th Annual Prospect Rock Permaculture Design Certification Course, July 20 – August 1, 2014
February 2, 2014Posted by on
May 3- Plant Sale and Plum Flower Party!
Most plants are pre-ordered to be picked up.
Details will be announced soon, but we will have several varieties of
Rootstock for Apples, Pears, and Prunus (Plums, Peaches, Apricots, etc.)
And much more!
Read below for last year’s variety descriptions (most will still be available).
If you are looking for any plants in particular, please email Keith directly at Keith @ ProspectRock.org (no spaces).
Sorry- we are not set up to ship plants this spring!
We have a variety of plants for sale here from Willow Crossing Farm!
We hold one of the northeast’s most diverse collection of cold hardy fruits, nuts, berries, vines, medicinal herbs, nitrogen fixing and pollinator attracting plants.
Pre-ordered plants will be available for pick up at the farm May 3-4, and in Jeffersonville, Johnson, Burlington, or Stowe farmer’s markets in early May, dates TBA.
Our final availability for spring 2014 will be updated in March, please email if you’re looking for anything in particular, or would like to be notified directly when we have our list finalized.
Here’s some of what we’ll have available:
Bare Root “Northstar” Cherry.
A unique and tasty pie cherry from Minnesota. This self-fertile, naturally dwarf tree bears heavy crops of large, tasty, bright red fruit with red flesh and red juice. Northstar grows to 6-8 ft. in height and is hardy to minus 40°F. $25 1/2″ caliper trees.
Bare Root “Buartnut” Walnut/ Butternut cross A cross of Butternut and Heartnut, this handsome, medium-size shade tree iproduces abundantcrops of tasty nuts. Buartnuts combine the hardiness and delicious flavor of Butternut with the high yields and easy to crack shell of the Heartnut. Trees are resistant to the Butternut fungalblight. $15 1′-2′ seedlings.
Bare Root “Cherry Red” Red Currant
A very pretty small shrub, Cherry Red bears heavy crops of beautiful, juicy, flavorful red berries. Great for fresh eating, Cherry Red Currants also make attractive and tasty jams and jellies. $12
Bare Root “Hinnomaki Red” Gooseberry
An attractive new variety from Finland and with abundant, dark red, sweet, large, and deliciousberries. Thorny. $10
Bare Root “Jostaberry” Currant / Gooseberry Cross
A unique cross of Gooseberry and Black Currant, Jostaberry is the most vigorous of all ourCurrant varieties. A very disease resistant and easy to grow small shrub, Jostaberry produces very large, jet black, sweet-tart fruit, high in Vitamin C and good for fresh eating and excellent for jams and jellies. Exceptionally large rooted bushes- $15
Potted Hardy Kiwis:
“Anna“- One of the most popular varieties for gardeners and commercial growers alike, Anna’s attractive, very sweet and flavorful fruit can weigh up to 1/2 oz.
“Tatyana“- This exceptionally hardy female variety bears abundant crops of tasty, sweet, large,lime-green fruit.
“Natasha” (From Vladivostok, Russia, this exceptionally hardy variety bears abundant crops of sweet and delicious, large round fruit.)
$15 Each. Will require a male plant to fruit.
Potted Sea Berry “Botanica”
A Nitrogen Fixing Fruit bush! One of several superior varieties from a Soviet breeding program in Moscow, Botanica™ is prized for its abundant crops of very large and richly flavored, bright orange fruit. Botanica™ is a very reliable and productive variety. $15
Potted Flowering Currant “Mary’s Peak”
Brighten your landscape with the bright, reddish-orange floral display of this new form of Flowering Currant. Mary’s Peak™ produces profuse, striking, 3-4” long, fuchsia-like flower spikes. $15
Please note bare root trees are completely naked and not in pots- they will need to go right in the ground (and be watered) after picking them up.
Check out http://www.prospectrock.org for more details. We’ll be pulling out Grapes, Blueberries, Hazelnuts, Sugar Maples, Walnuts and much much more in the next few weeks.
In early May we’ll have a party at the farm and appreciate the incredible flower show with the Native American Plums, stop by if you want to see some of these plants available a bit more mature than the ones we sell.
Last year we had a record crop of plump, juicy, and unblemished organic Peaches- right here in the Lamoille River Valley of Northern Vermont!
Please share this with friends!
Willow Crossing Farm
Prospect Rock Permaculture
Other Nursery Plants that may be available:
Local sales only. Please call, email, or comment for prices and availability.
Sugar Maple Acer saccharum
‘Sweet Sap’ Silver Maple Acer saccharinum
Hardy Kiwi Actinidia arguta
Arctic Kiwi Actinidia kolomikta
Shagbark Hickory Carya ovata
Hardy Pecan Carya illinoensis
‘Hican’ (Pecan/ Hickory hybrid) Carya
Black Walnut Juglans nigra
Persian Walnut Juglans regia
Butternut (White Walnut) Juglans cinera
‘Buartnut’ (Butternut/ Heartnut hybrid)
Swamp White Oak Quercus bicolor
‘Ashworth’ Burr Oak Quercus macrocarpa
‘Hazelbert’ (Filbert/ Hazelnut hybrid)
American Chestnut Castanea